876 Google reviews
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Yong Sheng Lam
Ordered 1/2 roast goose set meal (RM378++). Total disappointment. Meat is dry , tasteless, and size is like a normal duck. Skin is chewy not crispy at all, 1/2 roast goose came without the wing part. Selected 4 dishes , the pork belly with.
Faizal bin Noor
We had a group of 11, and were initially bring to seated at a long table despite requesting a round one. After some negotiation with the manager, we agreed to order a set meal and were then given a round table as requested. Since the set.
Najwa binti Shafie
Love the food here. Especially the crispy egg noodles, Vege Shark Fin with Fried Egg, and the steam egg! Kids love it too. Excellent service by Miss Yan. Thank you.
Pei Qi Chong
I was confused what to eat for breakfast so i decided to try this dim sum restaurant. I ordered siew mai and pork & century egg congee.
Ashwin Vadiveloo
Yummy dim sum thats generously packed with meat, savoury carrot cake and must drink their soothing aged pu erh with small mandarin everything was just so good!
Zhi Ying Liew
Very delicious dishes. The service is good. food is served fast. the signature sweet and sour pork slice is too overwhelming. Too much fatty meat. After a few servings, felt 腻 The fried rice and fried brinjal are delicious!
Yi Xuan Tay
A little on the expensive side but food is not bad. But service is really bad. Theres a lot of staffs walking around. But when u put up your hand & call them they saw but act like they never see Only the manager is busy serving. Kinda speechless.
Zheng Yang Chong
The dim sum are fresh, unique and delicious. Our kids love the cute dim sum, especially the birdies in the cage. The chef fried rice was exceptionally tasty.
Tuck Wai Chong
This shop selling with variety of chinese cuisine. The taste is good and suitable for family gatherings.
Kai Wen Koh
Wanhoi yamcha is located in genting highlands. Quite a spacious place with several food choices. This is chinese cuisine and we tried their shrimp crispy noodles, where it has good presentation because its floating noodles. The sauce on.