Korean food has always been my go to food. This time I tried it in Genting, Malaysia. I love their beef kimbap - red rice was used. Their samgyetang has the softest chicken and rich flavor I hve tasted. Topokki isnt that spicy which is.
Ikram bin Salleh
1
The waiters were incredibly inefficient. Five people came in to eat, but only three dishes were served. Three of them finished theirs, but the remaining two dishes never arrived. No matter how much we urged them, they kept saying they were being prepared. Why did it take so long to prepare the same thing?
Haziq bin Latiff
3
Honey mustard chicken was too sweet. The place was understaffed. The guys working there were doing their thing, just that there were only 2 of them to cater to the people so insufficient.
Zayyan bin Noor
1
The food was not the same as at other outlets. The Korean spicy chicken tasted more like ayam masak merah. The sundubu jjigae had no vegetables and the taste was different compared to other outlets. Overall, I was disappointed.
Prema Raman
4
Walking the Genting Premium Outlets for so many hours made us so hungry and tired. There isnt a lot of options but not exactly too few to choose from. Decided to go for Korean cuisine and came here. Its spacious and staff are friendly,.